WINE ADVENT CALENDAR
Riesling is the most versatile white wine grape of all, responsible for an unbelievable range of styles, planted in a mind-blowing diversity of locations. Riesling wines are always clean and pure, their acidity so fresh and appealing, and the combination of fruit and sensual mouthfeel a gorgeous match for just about anything that appears on the dinner table.
Solar Plexus Riesling is characterized by a crisp, fruity freshness. On the palate, it’s all zip and zing, with flavors of crisp Granny Smith, grapefruit and a hint of honeycomb. A laser-focused acidity gives this wine a taut structure to balance its array of intricate fruit flavors, all paired with a nervy minerality on the bright, supple finish.
Pair Solar Plexus Riesling with:
Shrimp and Papaya Salad
Fish Tacos with crispy jalapenos
Baked Lobster Tails
Looking for the perfect recipe to pair with this wine? We've made it easy for you! Click the link below for a great recipe.
Solar Plexus Riesling hails from the Pacific Northwest, where Riesling has found great success producing a lightweight, delicate style that distills the area’s clean mountain air, abundant fruit orchards and pure river streams into a glass. Washington Rieslings are elegant, lifted, delicate and pretty with flavors that caress the palate as the wines glide through to their mineral finish.
The rolling hills of Eastern Washington provide Riesling with everything it needs to thrive – a dry climate, long sunny days and cool evenings, which in turn allows for the production of wines with intense aromas and flavor intensity. Solar Plexus Washington Riesling is an unforgettable glass of this most celebrated grape variety.
APPELLATION: Columbia Valley, Washington
VARIETAL COMPOSITION: 100% Riesling
WINEMAKING PROCESS: There is something hard to explain that characterizes Riesling grown in Washington - an exhilarating green apple acidity and characteristic stony zip. To showcase this classic Washington purity, Solar Plexus is aged and fermented in stainless steel, to ensure none of the grape’s signature aroma and flavor is lost, and that its unique expression is transmitted to every glass.
RESIDUAL SUGAR: 22.42g/L
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